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Completed project

Pineapple industry field day 2023 (PI23000)

This short project provided support for the 2023 pineapple industry field day held in Yeppoon, Queensland.

28 August 2023

Completed project

Supporting pollination dependence assessment and incursion response communications (CY22000)

This short project conducted a survey and collated data to demonstrate the honey bee reliance of the local cherry industry for use when planning responses to various Varroa Mite expansion situations.

28 August 2023

Completed project

International Spinach Conference 2023 (VG22010)

This project sponsored the 10th International Spinach Conference that was held in Victoria in May to coincide with the Gippsland Vegetable Innovation Days.

28 August 2023

Completed project

Additional cold treatment schedule for Queensland fruit fly in blueberries for market access to China (BB19001)

This investment generated data on the use of cold treatment as a phytosanitary measure for the blueberry industry to support future market access negotiations.

23 August 2023

Completed project

Understanding barriers of non and light cherry buyers (CY22003)

In 2023, this project conducted qualitative research into light/lapsed and medium/heavy cherry buyers to understand their key motivations and barriers to purchasing cherries.

23 August 2023

Completed project Final Research Report

Review and evaluation of nashi packaging (NA22001)

This desktop review identified alternative sustainable product packaging options for the nashi industry to meet the requirements of domestic retailers and support long-term market access.

9 January 2024

Completed project Final Research Report

Banana In Store Merchandising Program FY23 (BA22505)

This project delivered key insights into the storage and merchandising standards conducted at two major retailer Coles and Woolworths.

23 August 2023

Completed project Final Research Report

Mushroom foodservice research and strategy (MU22012)

This short project delivered a strategy for the mushroom industry to increase demand for mushrooms within the foodservice sector.

25 February 2024

Completed project Final Research Report

Learning from the past to amplify community vegetable education programs of the future (VG22003)

This project evaluated the impact of past initiatives to increase demand for vegetables so that a framework could be developed for industry to ensure the design and deliver of effective future programs.

1 May 2024

Completed project

Evaluation of irradiation as a postharvest phytosanitary measure for Australian avocados (AV22008)

This investment is evaluating the use of irradiation as a postharvest phytosanitary measure for Australian avocados and examining the treatment's impacts on fruit quality.

3 July 2023